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Certain products, particularly freshly roasted coffee, naturally release gases that can lead to package swelling or bursting. Our Vacuum Pouches with one-way Degassing Valves are engineered to solve this. They allow internal gases to escape while maintaining a high-barrier vacuum seal that prevents outside oxygen and moisture from entering, preserving your product’s integrity and aroma.
Key Highlights:
One-Way Degassing Valve: Releases CO2 buildup automatically while preventing environmental air from entering, keeping the pouch sleek and stable.
Superior Aroma Preservation: Perfect for specialty coffee, ensuring that the essential oils and volatile flavors are locked inside until the customer opens the bag.
High-Barrier Construction: Multi-layer lamination (PA/PE or Foil) provides maximum protection against UV light, oxygen, and humidity.
Structural Durability: Designed to handle vacuum pressure while accommodating the natural chemical release of the contents.
Applications:
Freshly Roasted Coffee beans and Ground Coffee.
Fermented food products and Active Dry Yeast.
Specialty chemicals and industrial powders that emit gases.
Premium pet foods with sensitive ingredients.
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